Category: Blog Posts

Honoring the Jankiness From Whence I Came

I have really exciting news, for me at least… Harper Collins / HarperWave is going to publish The Fuck It Diet book in early 2019.

This same week I found my old blogspot blog that I started back in junior year of college. It was called Non-Quick Oatmeal because I believed in slow food. This was back when I knew I loved to write and was also trying to legitimize my obsession with food.

So the site started as a terrible, terrible food blog, with dark pictures taken on my flip phone. If you read any of the 2009 and 2010 posts (don’t), you will regret it and be bored to tears. However, it is some pretty solid support for the concept of just starting, even when you have no fucking idea what you are doing.

The more I wrote, the more I found out that my talent and passion was NOT writing about “how crispy nachos were”, but instead, the stories before and after the nachos. And luckily for the 4 friends who read my blog, it started becoming more of a weird essay situation, and not a food blog anymore.

I remember thinking, “ugh I really love writing. I wonder how I could become a real book writer where I just write funny essays and never have to leave my house again. In the very least I wonder how I can have like, 40 readers instead of 3 and a half.” But I didn’t know how.

So I just kept writing and having to leave the house.

Starting The Fuck It Diet site was a totally different situation. I wasn’t trying to do anything except share some REALLY IMPORTANT SHIT I WAS LEARNING. I wasn’t trying to be funny or entertaining. The Fuck It Diet wasn’t supposed to be funny. I was so serious. FUCK IT. FUCK THIS. WHY ARE WE COUNTING ALMONDS.

I was anonymous. I didn’t want anyone who I knew in my real life to know I was writing about this. My name was Caroline Haagen, (as in Haagen Dasz). It was beyond me. I just had SHIT TO SHARE AND IT FELT VERY IMPORTANT AND SERIOUS.

This whole thing was also decidedly NOT THE ORIGINAL PLAN. I didn’t want to be a warm and fuzzy self-love body-image teacher. I wanted to be a BEAUTIFUL BROADWAY ACTRESS. BUT NO, LIFE HAD OTHER PLANS, AND THERE I WAS NAMING MYSELF AFTER ICE CREAM TRYING TO LEARN HOW TO EAT RICE AGAIN.

For a long time I thought that my regular facebook/nonquickoatmeal/email writing voice was the opposite from my “teaching you to not be so fucking miserable” voice of TFID. Maybe it was. I don’t know. All that matters is that now they are not separate. They have been joined. They are two that have become one. And I now spend my social media energy and time on instagram trying to perfect this union with varying degrees of success.

So I would just like to take a moment to revel in the mysteries of the universe, to honor the deep jankiness I started from, and to be amazed that now I get to have a book deal writing a funny book about pseudo-eating disorders.

I shouldn’t be this hungry…

“I shouldn’t be this hungry.”

Judging your appetite is one of the things that will keep you very stuck.

We are trying to heal the body and mind of all restriction, not just physical under eating, but the guilt and overthinking that comes along with restriction, too — mental restriction.

If you feel guilt over your eating, you are experiencing mental restriction. It’s the kind of guilt that makes you feel like you should or shouldn’t be eating a certain way. It is very common to make major improvements with actual physical restriction and finally be eating what you’re hungry for, but still be completely plagued by mental restriction.

Guilt and overthinking about food affects the body, metabolism, hormones, stress, and appetite, and will keep you stuck in the yo-yo just like physical restriction.

Mental restriction will also take the form of anxiety, panic, and constant cycling thoughts about what you should or shouldn’t be doing, or what should or shouldn’t be happening. Without mental restriction, this whole thing would be pretty easy. The body would fix itself in a few months, and eating would normalize. But thanks to our brain. Our brains freaking get in the way.

Mental restriction often sounds something like this:

I shouldn’t be this hungry…

Maybe I’ll just do this for another week and then go on another diet if I keep eating like this.

Ok, I’m allowed to eat whatever I want, but if it doesn’t prove to me that it’s working soon, I’m quitting.

I can eat this brownie, but I’d better only eat half.

I shouldn’t be craving so much.

I’ll eat this piece of pizza and then have a salad later.

Oh I shouldn’t be eating all of this bread. I’m ruining everything.

Oh if I were really being intuitive I’d probably be eating more vegetables!

If I were really being intuitive I’d be eating less by now!

Mental restriction is constant bargaining, judging, guilt, and is normally run by old diet rules and subconscious beliefs.

A lot of this mental restriction is so habitual, and feels so normal, that we barely notice it’s happening. What we notice more, is just the general anxiety and mistrust of the process.

It also doesn’t help that everywhere you look, every person you talk to, and every magazine you’ve ever read seems to confirm, add to, and applaud your ‘responsible’ mental restriction. Our collective and cultural disordered eating just makes it harder to identify that the way we are thinking about food and weight is really weird and messed up.

Most of us have always believed that this constant judgment and worry about food was ‘responsible’. It’s not. It is actually the reason you may still be bingeing, and the reason why your relationship with food became so dysfunctional in the first place.

Without mental restriction, bingeing would just be eating a lot and it would do exactly what it was supposed to do: re-feed the body. Once we start judging the food we are eating and subconsciously deciding there will be a diet (famine) the next day, it spirals out of control.

So if you are bingeing, but haven’t been restricting physically, the cause is mental restriction, and the answer is awareness of the beliefs that are perpetuating the anxiety.

Chronic Yo-Yo Dieting IS Disordered

We are a culture of Yo-Yo Dieters.

So many of us try to stick to diets, only to find ourselves bingeing, then restricting even more, then bingeing again, then restricting more, yo, yo, yo, yo, yo. Our eating is all over the place, our weight is all over the place, our sanity is all over the place, and we feel totally out of control with food.

So why does that happen? Why do so many of us seem to have such terrible will-power when it comes to what we put in our mouths?

It comes down to a very fundamental biological mechanism: Your body does not want you to restrict food. At all. In fact, when you restrict even just a small amount, your body responds with more fixation on food, irritability, higher stress hormones, slower metabolism and digestion, less energy, holding onto more weight… and bingeing.

That binge is your body is purposely forcing you off your diet. But because we still assume that our diet is the best thing for us, we turn around and try to restrict even harder, and then we fail even harder.

That’s the Yo Yo.

Here is the thing people never really realize: chronic yo-yo dieting is disordered.

And since eating disorders are a spectrum, the yo-yo diet is on the that spectrum. No it’s not necessarily anorexia or bulimia. (Though since yo-yos often include bingeing, there are yo-yo dieters who think they have Binge Eating Disorder. But what the bingeing really is, is a biological response to physical restriction).

Instead of letting ourselves eat, re-feed, and heal, we keep dieting harder, and that continued mental fixation on food and weight loss is where we perpetuate the disordered eating.

This means that there are wayyyyyyyy more eating disorders and disordered eaters than we think there are. And they go undiagnosed because we’ve been taught how normal it is to obsess over food and “losing a few”.  We think it is normal to live in a chronic binge/repent cycle for the rest of our lives, blaming ourselves endlessly for our lack of willpower, and having the topic dominate our conversations with other women.

“Well I gained weight”, “Oh me too”, “No you look tiny!”, “Oh! Well thanks.” “I would do anything to not be obsessed with crackers.” “Tomorrow I’m gonna be good”. And on and on.

What is important to remember is that this cultural obsession with a tiny body is relatively new, and our cultural relationship to food is also new. Never did we treat food with such judgment and obsession. Never before did we try to abstain from arbitrary foods based on ever changing fads. Never before did we pray to be able to walk away from the table hungry. Never before would this kind of feeding and eating have made any sense.

And even though this way of eating is now extremely common, it is still disordered.

And our bodies are not having it.

We also believe that the only way to have an eating disorder is to be emaciated. NOT SO. You can be thin, middle ground, or very fat, and be suffering from a restrictive eating disorder. The difference here, is that the disorder will be praised.

I really, really hope that in the coming years we can start to have a different dialogue about health and food that is not so black and white. I hope we can move into a place that’s a lot more supportive of different body types, understanding weight science even more, and that a nourishing and intuitive version of eating can replace this restrictive madness.

(If you are suffering from an eating disorder, please seek treatment. The Fuck It Diet is geared towards yo-yo and chronic dieters, not extremely restrictive eating disorders. TFID will never stand in place of treatment, this is simply a supplement and not specifically geared towards anorexia. Check out The Eating Disorder Institute which is more geared towards EDs.)